Wtempo
Maifan Stone Pan Non-stick Pancake Steak Pan Wok Household Multi-function Pancake Frying Pan Non-stick Pan
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Shipping
Shipping
1. Estimated time of delivery can take longer than expected due to invalid address, customs clearance procedures or other causes.
2. If your package has not been delivered or your tracking information shows that your package has been delivered but you have not received it, you must contact Customer Service to verify within 45 days of the order date. For other orders, products, and logistics related issues, you must contact customer service within 90 days of the order date.
3. During peak sale season, the delivery time of your package(s) may take a little bit longer. Thanks for your patience. Please go to "my orders_track" to track your .
Returns
Returns
1.We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.
2.To be eligible for a return, your item must be in the same condition that you received it, unworn or unused, with tags, and in its original packaging. You’ll also need the receipt or proof of purchase.
3.To start a return, you can contact us atservice@wtempo.com. If your return is accepted, we’ll send you a return shipping label, as well as instructions on how and where to send your package. Items sent back to us without first requesting a return will not be accepted.
Material type: Wrought Iron
Function: non stick pot, no oil fume
Applicable stove: general purpose of gas stove and induction cooker
Pot cover type: stainless steel glass inlaid cover
Applicable scenario: household
Handle material: Bakelite
Package Contents:1 x Electric Cooker
Product details:
1. Alloy heat conduction bottom, no oil leakage at high temperature.
2. 3000 wear-resistant and non stick tests, and it is not stick after long-term use.
3. The temperature control ring controls the oil fume to prevent the skin from being infringed by the oil fume.
4. 20000 ° C high-temperature casting technology and high-tech melt injection micro ion technology pour diamond Maifan stone particles on the surface of the pot to form a hard non stick layer and longer service life.
5. The alloy heat conduction bottom shall be used for a long time without convex bottom, and the thickened alloy bottom shall be heated evenly without scorching and pasting.
6. Thick bottom and thin wall design, the pot bottom and wall are evenly heated, and the food materials are evenly heated to lock the nutrition.
Notice:
Due to the light and screen setting difference, the item's color may be slightly different from the pictures.
Please allow slight dimension difference due to different manual measurement.
You can see more in actual picture and detail show.
